Name: Spicy Curry Hummus
Ingredients: 1/2 Cup Toasted Sesame Seeds; 2 Ounce H2O; 2 Fresh Lemon Juice; 16 Ounce Canned Chickpeas (Drained and Rinsed); 2 Tblspn Spicy Curry Popcorn and More Seasoning; 4 Cloves Peeled Garlic; 4 Tblspn Extra Virgin Olive Oil; 1/4 tspn Sea Salt

Spicy Curry Hummus

Spicy Curry Hummus

Ingredients

1/2 Cup Toasted Sesame Seeds
2 Ounce H2O
2 Fresh Lemon Juice
16 Ounce Canned Chickpeas Drained and Rinsed
2 Tblspn Spicy Curry Popcorn and More Seasoning
4 Cloves Peeled Garlic
4 Tblspn Extra Virgin Olive Oil
1/4 tspn Sea Salt

Servings:

Units:

Instructions

Add Sesame seed, lemon juice, water, chickpeas, Spicy Curry Popcorn and More Seasoning, garlic, and salt to a food processor. Puree until smooth. Add in the olive oil slowly . Puree until the hummus is smooth. Scrape down the sides of the bowl. If it seems too thick, add in another tablespoon or two of water. Blend and season to taste. Relax and Enjoy!

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Garlic Mac and No Cheese

A No Cheese Mac and Cheese

Garlic Mac and No Cheese

CourseMain Dish
CuisineLow Lactose

Servings	Prep Time
2People	2Min

Cook Time

15Min

Servings	Prep Time
2People	2Min

Cook Time

15Min

Ingredients

1 1/2 Cups Raw Cashews
3 Tblspn Fresh Lemon Juice
1 Cup H2O
1/2 tsp Dijon Mustard
1/4Cup Creamy Garlic Popcorn and More Seasoning

Instructions

Place the Cashews, lemon juice, water, mustard, and The Creamy Garlic Seasoning in a high speed blender and blend until creamy smooth. If too thick, add a few tablespoons water and blend again. Stir into warm pasta and garnish with more Creamy Garlic Seasoning.

Recipe Notes

Relax and Enjoy!